Chicken Apple Salad by Donna B.

Chicken Apple Salad by Donna B.

(makes 3 ½   cup. servings)

Ingredients:

• 3 Oz. chicken breast, cooked and chopped
• ½ organic  medium apple, chopped
• 4 grapes, chopped
• 2 pecans, chopped,
• 1 small stalk celery, chopped
• 3 TBs. Greek Yogurt ( or Goat)
• 2 TBs. Apple Cider vinegar
• Salt, pepper and Stevia (optional) to taste

Directions:

1. Combine all ingredients and chill overnight.
2. Serve on a beautiful bed of green or crackers ( Gluten Free)

Calories 63.7 Total Fat 1.1 g Saturated Fat 0.2 g Polyunsaturated Fat 0.3 g Monounsaturated Fat 0.5 g Cholesterol 16.4 mg Sodium 80.2 mg Potassium 138.5 mg Total Carbohydrate 5.8 g Dietary Fiber 0.8 g Sugars 1.9 g Protein 8.0 g